The cannabis edibles and THC beverage industries struggle with consistency and bioavailability problems.
This paper outlines the real and measurable benefits of using nanoemulsions in the newly growing edible
marketplace. It examines the pharmacokinetic testing data, science, and research behind the latest advances in
nanoemulsion technology and explores how nanoemulsions can provide greater bioavailability and improved
consistency for hemp and THC products. It explains how nanoemulsion technology works with traditionally
hard-to-absorb fat-soluble ingredients, like cannabinoids, to provide faster, more efficacious and consistent
uptake. It also includes an analysis of how nanoemulsion technology can be used in various formats, including
liquid, gummy, lozenge, beverages, and more to maximize bioavailability and dose control, decreasing the
variability in effect and onset/offset times and increasing the efficacy of active ingredients.
